An Evening @ The ART
At Evening at the ART, we endeavour to bring you upon a unique culinary experience to feast your senses. Our renowned guest chefs curate a menu that is inspired by their culture and experiences taking into consideration freshness of ingredients as well as taste compatibility.
Every Evening at The ART features a different theme and cuisine, not only to tantalise the taste buds of our guests, but also to expand the current training scope for our students to serve in different settings.
In addition, they also impart invaluable skills and expertise to our students in food preparations as well as engaging them in unique cooking techniques to develop their culinary skills to higher levels.
For our students, this gives them real-life training as to how to serve customers in a larger setting as well to build up their interpersonal skills as well.
As part of the learning experience, guest chefs would also conduct a training workshop / food preparation session before the event for our students' hands-on learning.
Should you have any enquiries, please feel free to email us at firstname.lastname@example.org.
2018 An Evening @ The ART Series
2017 An Evening @ The ART Series
Previous Evening @ The ART Collaborations